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Pasta with saffron and pancetta – 2024

This pasta with saffron is a really conventional and flavorful Italian recipe that solely makes use of a handful of substances. Prepared in simply...

Pasta with Swordfish from Sicily – 2024

Carry a style of Sicily to your desk in beneath one hour with this genuine swordfish pasta. This beautiful recipe combines swordfish with ripe...

Fusilli Pasta additionally referred to as Rotini – 2024

What's Fusilli? Fusilli is a form of pasta characterised by its spiral, corkscrew-like type. Its distinctive sort is great at trapping and holding sauces, making...

Gnocchi with Gorgonzola – 2024

You can have this traditional Italian classic gnocchi with Gorgonzola on your table in just 15 minutes. It only uses 4 ingredients, plus a...

Venetian Duck Ragu with Bigoli Pasta – 2024

Enjoy this authentic Venetian duck ragu recipe from my home in Veneto. This is a duck ragu brimming with rich flavors that pairs wonderfully...

Veal ragu with homemade maccheroni. – The Pasta Project

This traditional pasta recipe from Piemonte (Piedmont) in Northern Italy pairs a simple veal ragu with a rare type of homemade macaroni known as...

Orzo risotto with Gorgonzola – 2024

This divine orzo risotto with Gorgonzola has to be one of the best pasta with Gorgonzola recipes I have ever made or eaten. Not...

Fagottini Pasta in a Cherry Tomato Sauce – 2024

This unique Italian recipe combines delicate homemade fagottini pasta filled with a rich, savory filling of eggplant and mozzarella and served in a vibrant...

Types of Pesto – 2024

What is Pesto? Pesto is a traditional Italian sauce that originally comes from Genoa in the Liguria region of northern Italy. The name 'pesto' is...
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